Floor Covering News
FEBRUARY 24, 2021
“If you want to stay competitive, you need to be able to handle operations without high overhead, and you need to know exactly what is happening in your business so you can make the best decisions,” said Chad Ogden, president and CEO, QFloors. The right software delivers both.
Heath Ceramics
SEPTEMBER 19, 2016
Fortunately, when we had a conversation with Tartine’s Chad Robertson and Elisabeth Prueitt,their ideas of the place they wanted to create presented what felt like a perfect fit for all sides. It takes the idea of an open kitchen to another level—one that embraces manufacturing and craft, the human touch, just as much as we do.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Freshome Design & Architecture Magazine
JULY 17, 2016
They’ve collectively cut out the cubicle, embraced the employee kitchen, and upgraded to much more comfortable seating. The modern top floor atrium is a kitchen/dining hall/multi-purpose space where a dinner bell signals the start of local, organic family-style means for the entire company. In other words, where do we apply?
Life of an Architect
FEBRUARY 23, 2014
Chad Bob you realize that with an open line of sight to your targets, er office mates they’ll also have a clear LOS to you for return fire. I didn’t want to do that because 1) I wanted a place to terminate the kitchen cabinets and 2) I wanted a spot to locate the copier. Looks like fun!
Expert insights. Personalized for you.
91 
Let's personalize your content